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November 18, 2009 - Wines
WHITE WINE - PRICE EURO 5,00
Grapes: 100% Falanghina
Production area: land falling in the production D.O.C. Taburno
Exposure and altimetry: hilly terrain at 200-600 m s.l.m. exposed to south-east
Type of soil: argillaceous limestone marne
System: radially and / or backrest (Guyot)
Density of: 1600/3500 vines per hectare
Harvest period: September, conduct manual harvest
Vinification technique:
The grapes harvested when they are completely ripe, and after crushing destemming undergo soft pressing. The must obtained is fermented at a temperature of 12 C in stainless steel tanks.
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Seller contact details • Others trade leads from this contact
| Contact name : | Available for registered members only |
| Company name : | CABOSSE DI ANNA SQUATRITO View company informations |
| Country : | ITALY |
| Activity sector : | Food and Beverages |
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